The spray drying process involves turning liquids into powders in various forms. There are many different types of spray dryers, each with different characteristics to meet various spray drying needs. Spray dryers are used for food (e.g. starch, corn syrup, molasses, dairy), chemicals, pharmaceuticals, and even unexpected food ingredients (e.g. algae).
The basic components of a spray dryer include:
*Feed pump
*Atomizer or nozzle
* Air heater, air diffuser
*Drying room
*Powder recovery system
*Process control system
https://www.stardrying.com/
